|
Wine
Kits (PAGE 2)
PAGE 1:
Vintners
Reserve |
World Vineyard
Collection |
Selection Premium |
Selection
International
PAGE 2 (Current page):
Selection Estate
| Selection
Speciale |
Selection Limited
Edition |
Island Mist
|
Other Winexpert Products
Selection Estate Series Ultra
Premium Wine Kits offer the absolute pinnacle of quality
achievable with a home winemaking product. Each kit
contains 16 liters of the finest 100% pure varietal grape juice
and juice concentrate with no sugar added. Each offering
showcases product sourced from a specific world-renowned grape
growing area and is available only as Winexpert obtains it.
Each kit makes six gallons.
White |
Red

WHITE

|
Item # |
COLOR |
Description |
Price |
|
|
3101 |
 |
WASHINGTON COLUMBIA VALLEY RIESLING
Delicate yet complex, Rieslings grown
here offer pronounced ripeness while retaining acidity,
showing fantastic floral aromas and flavors of peach and
apricot, while maintaining a crisp freshness. |
$166.00 |
|
|
3102 |
 |
SONOMA DRY CREEK VALLEY UNWOODED CHARDONNAY
A fresh, well-balanced wine
with typical Chardonnay characteristics of tropical citrus
aromas and flavors. Undimmed by oak, the fruit quality
of these grapes is allowed to come through, and the rich,
round mouthfeel lingers to a long, crisp finish. |
$166.00 |
|
|
3104 |
 |
WASHINGTON YAKIMA VALLEY PINOT GRIS Fresh
aromas and flavors of ripe honeydew melon, crisp green
apple and an attractive floral note. This wine has
an elegant, creamy finish restrained by a refreshing
crispness that makes it very food friendly. |
$166.00 |
|
|
3110 |
 |
GERMAN MOSEL VALLEY GEWURZTRAMINER
Redolent with heady
perfume and the aromatic fragrance of lychee, tropical
fruit and rose petals. Finishing off-dry, its
flavors are ample, lusciously fruity and spicy rather than
complex. |
$168.00 |
|
|
3113 |
 |
NEW ZEALAND MARLBOROUGH SAUVIGNON BLANC A
complex white wine with beguiling aromas of gooseberry,
herbs, pink grapefruit, fresh-cut grass, asparagus,
lime-leaf, tropical fruit, and passion fruit.
Long, rich flavors, redolent with grass and currant
leaves, and a crisp dry finish. Serve with
oysters, scallops, salmon, spicy food (Hunan Chinese is
spectacular!), asparagus, herbed roast chicken and crab. |
$190.00 |
|
RED

|
Item # |
COLOR |
Description |
|
Price |
|
|
3106 |
 |
LODI OLD VINES ZINFANDEL
Deep and rich with bold, zesty aromas
and ripe berry fruit flavor. Robust and exciting,
it bursts with a spiciness that is met head on by the
premium French oak. Recommended aging of 4 months. |
|
$176.00 |
|
|
3108 |
 |
LODI RANCH 11 CABERNET SAUVIGNON
This ultra premium Cabernet has the
trademark black currant and cherry flavors with a subtle
weave of complex compounds that will delight "Cab" fans. |
|
$176.00 |
|
|
3109 |
 |
NAPA VALLEY STAG'S LEAP DISTRICT
MERLOT
Harvested from the highly regarded
Stag's Leap District on the valley's east bench, this
Merlot is dry and medium-bodied with a soft, supple,
fruity palate of plums and red berries. Its
characteristic spicy aroma, accented with light oak,
leads a rich, smooth and mouth-filling flavor
experience. |
|
$176.00 |
|
|
3111 |
 |
SONOMA VALLEY PINOT NOIR
Has silky tannins carrying notes of
truffle, toast, herbs, gorgeous cassis, black cherry and
raspberry flavors and black spice. Food-friendly,
it shows restrained toasty oak and well-balanced
acidity.
|
|
$176.00 |
|
|
3115 |
 |
ITALIAN BAROLO
The undisputed champion of Italian reds.
Medium-heavy in body with a luminous dark cherry color.
Burly, assertive, intense and complex with robust
dryness in the finish. |
|
$176.00 |
|
Selection Speciale Premium Wine
Kits showcase a variety of specialty wines which are nothing
short of remarkable. All these wines are true to their
style, with exciting, aromatic bouquets and flavorful finishings
that will amaze even the connoisseurs. Selection Speciale
kits are packaged in a 7.5 or 12 liter format and each kit
produces three gallons of wine.

|
Item # |
COLOR |
Description |
Price |
|
|
LR001
Available early
September |
 |
CHOCOLATE RASPBERRY PORT
Chocolate Raspberry Port is crafted from the finest wine
juice available and incorporates only natural flavors
and essences. Like the traditional Speciale Port, the
Chocolate Raspberry Port will finish out at 15-16.5%
alcohol. While it is in the half-batch (3 US gallon)
Speciale dessert wine format, this kit will be made to
full-strength. No water additions will be necessary. The
same equipment will be required as with any Speciale
product, mainly a primary fermentation bucket and a
3-gallon carboy. 11.5 liters. |
$118.00 |
|
|
3269 |
 |
MILLENNIUM SPARKLING WINE
Made from a blend of California
varietals and formulated to produce an off-dry,
sparkling wine with a fruity bouquet and taste, and a
crisp finish. Can also be finished as a "still"
wine. 7.5 liters. |
$66.00 |
|
|
3271 |
 |
PORT
Rich, warm and generous in character,
this full-bodied classic has been prepared to meet the
demands of the discerning palate. 12 liters. |
$90.00 |
|
|
3272 |
 |
RIESLING ICEWINE STYLE
Prized as a
unique sweet wine specialty, our Icewine will surprise you
with its body and complexity. 12 liters. |
$103.00 |
|
|
3273 |
 |
SHERRY
This kit will allow you to make
either a rich, smooth cream sherry or a well balanced
dry sherry. 12 liters. |
$82.00 |
|
|
3291 |
 |
CABERNET FRANC RED ICEWINE STYLE
Intensely flavorful, sweet and rich with
rose and salmon tints, this wine entices with irresistible
aromas and flavors of ripe currants, notes of spice, honey,
strawberry, tart rhubarb and cranberry. 12 liters. |
$103.00 |
|
Back to
top
Each year Winexpert offers a
Limited Edition series of four outstanding wines, released one
per month from January to April. These very special
Selection products are made with 16 liters of 100% pure grape
juice and juice concentrate, resulting in a finished wine
offering more aromatics, flavor and complexity. The wines
are only available during their respective months, and due to
their enormous popularity, pre-orders are placed in December.

|
Month |
Item # |
COLOR |
Description |
Price |
|
|
January |
LE001 |
 |
2011 WASHINGTON MERITAGE
A blend of Cabernet Sauvignon, Cabernet Franc and Petit
Verdot, this wine features great extract, deep color and
intense aromatics of dark berry fruit, cassis, peppery
spice, cedar and smoke. The seductive nose of this wine
foreshadows magnificent texture and flavor, including
dark berries, licorice, vanilla and warm brown spices
that glide across the palate. The texture and mouthfeel
of the wine offer up silky tannins and a velvety smooth
structure.
Sweetness Code: 0 (dry)
|
$148.00 |
|
|
January |
3275 |
 |
2011 SOUTH AFRICAN SAUVIGNON BLANC SEMILLON
Sauvignon Blanc has wild, herbaceous flavors and tart,
grapefruit-like character, which show strongly in the
young wine, while Semillon has flavors of honeydew melon
and sweet honey that take a bit longer to come out.
Together the two grapes make a lush, balanced wine with
great up-front fruit and a satisfying, rich finish.
Sweetness Code: 0 (dry)
|
$142.00 |
|
|
February |
3276 |
 |
2011 CALIFORNIA PETITE SIRAH/ZINFANDEL
Grippingly tannic, bold and deeply colored Petite Sirah
complements the jamminess of Zinfandel, taming the
abundant blueberries and blackberries with a hint of
dark cherry and vanilla. Full-bodied with a lingering
palate and peppery spice, this is a wine of
unprecedented power and length.
Sweetness Code: 0 (dry)
|
$148.00 |
|
|
March |
3277 |
 |
2011 GERMAN TRAMINER SPATLESE
Traminer is the parent of the more familiar
Gewurztraminer and Spatlese is a German wine term
meaning “late harvest,” indicating a wine made from
fully mature grapes that are picked at least seven days
after normal harvest, so they are riper and hae higher
sugar levels. This is a gently golden-colored wine,
unmistakable in its heady, aromatic intensity, with a
pungent fragrance of lychee, tropical fruit and rose
petals. Its flavors are ample, lusciously fruity and
spicy.
Sweetness code: 1 (off-dry)
|
$142.00 |
|
|
April |
3278 |
 |
2011 SPANISH MATADOR TRIO RED
Tempranillo are deep blue-black berries, high in color and
extract, with delicate aromas. Cabernet Sauvignon’s small
berries yield high tannins and intense structure, while
Monastrell adds grip, earthiness and ripe red fruit. Lush,
tannic and complex, with intense black fruit flavors of
black cherry, raspberry, black currant and notes of plums
and tobacco, the wine takes gracefully to oak, adding layers
of vanilla, cedar and rich coffee nuances.
Sweetness Code: 0 (dry)
|
$148.00 |
|
Back to top
Island Mist Premium Fruit
Flavored Wine Kits are a combination of natural fruit flavoring
and concentrate which produce a light alcohol (6.5%) drink that
is lighter and more fruity than table wines. These kits
contain 7.5 liters of juice packaged in an aseptic, nitrogen
purged juice bag and make six gallons. The kits include an
F-pack flavor package.
Please click here to view Island Mist drink recipes.

|
Item # |
COLOR |
Description |
Price |
|
|
HAR001 |
 |
PEACH APRICOT CHARDONNAY
Chardonnay quietly contributes a
subtle dryness and perfectly balanced acidity, with
hints of its own citrus and fruit flavors. |
$67.00 |
|
|
HAR002 |
 |
EXOTIC FRUITS WHITE ZINFANDEL
A fantastic pairing of White
Zinfandel with a host of luscious fruits including
blackberry, strawberry, passion fruit and black currant. |
$67.00 |
|
|
HAR003 |
 |
BLACK RASPBERRY MERLOT
The aroma and flavors of
freshly-picked, ripe raspberries merge with the lush
richness of berries and fruit that naturally burst from
the Merlot grape. |
$67.00 |
|
|
HAR004 |
 |
GREEN APPLE RIESLING
Crisp, crunchy green apple flavor
with a pleasant initial tartness, followed by a
delicious juicy finish. A real thirst-quenching
treat. |
$67.00 |
|
|
HAR005 |
 |
WILDBERRY SHIRAZ
A special combination of wild field
berries is blended with the delicious, big red Shiraz to
create a wonderfully fruity treat. |
$67.00 |
|
|
HAR006 |
 |
STRAWBERRY WHITE MERLOT
The medium pink White Merlot lays the
groundwork and the natural strawberry flavor weaves in a
pleasant sweetness for a wonderful and delicious
sensation. |
$67.00 |
|
|
HAR007 |
 |
BLACKBERRY CABERNET
The natural combination of slight
tart acidity with the pleasant sweetness that makes
blackberries so appealing is the perfect complement to
the robust and lively Cabernet backing. |
$67.00 |
|
|
HAR010 |
 |
KIWI PEAR SAUVIGNON BLANC
Crisply tart and
delightfully fruity with a luscious combination of kiwi,
pineapple and banana flavors which meld beautifully into
rich pear aromas. |
$67.00 |
|
|
HAR011 |
 |
BLUEBERRY PINOT NOIR
The tangy, sweet burst of blueberry combines with
the light-medium body and cherry-spice flavors of
the Pinot Noir to bring an intense, yet not
over-powering, fruit flavor to your palate.
|
$67.00 |
|
|
HAR012 |
 |
WHITE CRANBERRY PINOT GRIS
A spectacular crystal white color which is the
result of a special blend of white cranberry and
Pinot Gris. Somewhat less tart than regular
cranberry juice due to an earlier harvest than
traditional red cranberries, White Cranberry Pinot
Gris bursts with sweetness.
|
$67.00 |
|
|
HAR013 |
 |
POMEGRANATE ZINFANDEL
The Pomegranate's earthy, rich juice balances with
Zinfandel's slightly spicy, robust grapes creating a
delicate slightly spicy sweetness that has a
particular uniqueness on the first sip and leaves
you wanting more.
|
$67.00 |
|
|
HAR014 |
 |
CRANBERRY MALBEC
Exquisitely tart and refreshing, cranberries are the
perfect foil for the rich power of Malbec's deep
fruitiness. Combining the mouthwatering juiciness of
North American cranberry with the plum, blackcurrant and
sweet cherry of Argentinean Malbec makes a Mist that's
both luscious and lush, perfectly balanced for sweetness
with a 'drink-me-now' quality that works well with
grilled foods and light fare or even just the lazy days
of summer with sunshine and friends! |
$67.00 |
|
|
HAR015 |
 |
STRAWBERRY LYCHEE TRAMINER
Sweet and tangy lychee fruit complements the
similarly exotic Gewurztraminer, while ripe strawberries
add an interesting twist to the experience. Asian
inspired dishes and Szechwan spiced foods will never be
the same. |
$67.00 |
|
|
HAR016 |
 |
RASPBERRY DRAGONFRUIT SHIRAZ
This blush wine has been given some fire of excitement
with the addition of sweet dragonfruit then gently
splashed with tangy cool raspberries. Light the grill
and sear some spicy shrimp skewers, or prepare some Thai
green curry cuisine for a night of fire and flare. |
$67.00 |
|
|
Item # |
Description |
Price |
|
|
6381 |
ISINGLASS
Made from fish bladders and used to
clear white wines. Sufficient for six
gallons. Add to wine, thoroughly stir
and rack after two weeks.
|
$5.00 |
|
|
6381A |
ISINGLASS 7.5 LITER BAG-IN-A-BOX
Made from fish bladders and used to
clear white wines. One 7.5 liter
Bag-in-a-Box will fine four 190 liter
Island Mist drums. |
$150.00 |
|
|
9986 |
WINEXPERT WINE GUIDE
Replaces the "Vintage Brochure". Completely redesigned! |
N/C |
Please Call |
|
9989 |
BAG DECAPPER
This handy gadget easily removes the yellow cap from
the juice bag of your wine kit.
|
$9.00 |
|
|
4864 |
MESH TIP Used with the Estate Crushendo kits
to aid in siphoning the wine off the grape skins. |
$6.00 |
|
Oregon Fruit Products was
established in 1935 and is located in Oregon's Willamette
Valley. Their fruit is some of the most delicious in the
world. The purees contain no seeds, have been commercially
sterilized, and can be used right from the can. Packed in
49 oz tins. Price shown is for individual tins.
Recipe brochures available at no charge.
|
Item # |
Description |
U/M |
Price |
|
|
3340 |
BLACKBERRY |
49 oz tin |
$20.00 |
|
|
3342 |
BLUEBERRY |
49 oz tin |
$21.00 |
|
|
3344 |
RASPBERRY |
49 oz tin |
$21.00 |
|
|
3346 |
SWEET CHERRY
A blend of dark, sweet
and tart cherries. |
49 oz tin |
$13.00 |
|
|
3348 |
PEACH |
49 oz tin |
$18.00 |
|
|
3350 |
APRICOT |
49 oz tin |
$21.00 |
|
|
Always use the fruit
purees in the primary or secondary fermenter.
Never boil the purees. |
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Fruit bases are solid pack fruit
in their natural juices. Making wine with them is much
like processing fresh fruit in that the winemaker needs to crush
and press. Packed in 96 oz tins. Supplied with five
gallon yield recipes. Prices shown are for individual
tins.
|
Item # |
Description |
U/M |
Price |
|
|
3300 |
APPLE CONCENTRATE |
Each |
$47.00 |
|
|
3302 |
APRICOT |
Each |
$40.00 |
|
|
3330 |
BLACK CURRANT CONCENTRATE |
Each |
$40.00 |
|
|
3304 |
BLACKBERRY |
Each |
$40.00 |
|
|
3306 |
BLUEBERRY |
Each |
$43.00 |
|
|
3308 |
BOYSENBERRY
 |
Each |
$56.00 |
|
|
3310 |
CHERRY
Made with sweet cherries. |
Each |
$31.00 |
|
|
3312 |
CRANBERRY |
Each |
$38.00 |
|
|
3314 |
ELDERBERRY CONCENTRATE |
Each |
$40.00 |
|
|
3316 |
GOOSEBERRY |
Each |
$45.00 |
|
|
3318 |
LOGANBERRY |
Each |
$47.00 |
|
|
3320 |
MARIONBERRY |
Each |
$36.00 |
|
|
3322 |
PEACH |
Each |
$34.00 |
|
|
3332 |
PEAR CONCENTRATE |
Each |
$44.00 |
|
|
3324 |
PLUM |
Each |
$38.00 |
|
|
3326 |
RASPBERRY
 |
Each |
$54.00 |
|
|
3328 |
STRAWBERRY |
Each |
$38.00 |
|
|
3334 |
KIWI |
 |
$42.00 |
|
|
3336 |
RHUBARB |
 |
$34.00 |
|
Back to
top
DRY YEAST
LALVIN ACTIVE FREEZE-DRIED WINE YEAST
Packaged in individual five gram nitrogen purged
foil sachets. Each sachet is printed with yeast variety and
complete instructions for use with five gallon musts. 5 gram
Lalvin yeasts are not kosher.

|
Item # |
Description |
Each |
|
|
3400 |
K1V-1116 (12-14% alcohol
tolerance)
All purpose. For producing
wines from grapes and fresh fruit. |
$1.00 |
|
|
3403 |
RC-212 (12-14% alcohol
tolerance)
For producing red wines of smooth
character and rounded structure. |
$1.00 |
|
|
3405 |
71B-1122 (14% alcohol
tolerance)
For producing wines with a fruity
aroma. Ideal for concentrates. |
$1.00 |
|
|
3407 |
ICV D-47 (15% alcohol tolerance)
For producing superior quality white
wines. Ideal for dry and fruity white wines. |
$1.00 |
|
|
3410 |
EC-1118 (18% alcohol
tolerance)
For producing all white wines,
sparkling wines, ciders and to restart stuck
fermentations. |
$1.00 |
|
|
Item # |
Description |
U/M |
|
Price |
|
|
3412 |
BACCHUS MALOLACTIC BACTERIA |
Each |
 |
$8.00 |
|
 |
Back to
top
RED STAR ACTIVE FREEZE-DRIED WINE YEAST
Packaged in individual five
gram, nitrogen purged foil sachets. Each sachet is printed
with yeast variety and complete instructions for use with five
gallon musts.
|
Item # |
Description |
Each |
|
|
3415 |
MONTRACHET (8-10% alcohol
tolerance)
All purpose. For producing
full-bodied red and white wines. |
$1.00 |
|
|
3420 |
PASTEUR CHAMPAGNE (12% alcohol
tolerance)
For producing white wines, some red
wines, fruit juices and to restart stuck fermentations.
Not commonly used for sparkling wines. |
$1.00 |
|
|
3425 |
COTE DES BLANC (EPERNAY 2)
For producing red, white, sparkling
and non-grape fruit wines. Slow fermenting. |
$1.00 |
|
|
3435 |
PREMIER CUVE' (PRISE DE MOUSSE)
For producing red wines, white wines and
champagne and to restart stuck fermentations. |
$1.00 |
|
|
3437 |
PASTEUR RED
Encourages development of varietal
fruit flavors, balanced by complex aromas when using
grapes from the Cabernet family. Also good for use
with grapes picked early. |
$1.00 |
|
|
3440 |
YEAST STARTER, 2 oz
For culturing and stuck fermentation. |
$2.00 |
|
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VINLAND WINE RACKS
These upscale wine racks are
constructed of solid, natural pine and poplar. The racks
are free standing and will hold one liter, quart liter and
champagne bottles. Only a screw driver is needed for assembly.
Prices are per each unit.

BULK STORAGE RACKS
|
Item # |
Description |
Price |
|
|
3018 |
120 BOTTLE RACK - 12 x 10 44˝ x 10˝ x 45
 |
$126.00 |
|
|
3020C |
42 BOTTLE RACK - 7 x 6 26 x 10˝ x 27
 |
$75.00 |
|
|
3022C |
30 BOTTLE RACK - 5 x 6 19 x 10˝ x 27
 |
$66.00 |
|
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Barolkleen |
Oak Chips |
French Oak Chips |
Oak Essence |
Sulphur Strips |
Oak Cubes |
Oak Barrel Replica
BAROLKLEEN
(For treatment of barrels to remove excess tannin)
|
Item ## |
Description |
U/M |
Price |
|
|
6000A |
1 lb |
Each |
$3.00 |
|
|
6000B |
4 lb |
Each |
$7.00 |
|
|
6000C |
10 lb bulk |
Each |
$12.00 |
|
OAK CHIPS
- Light toast
|
Item # |
Description |
U/M |
Price |
|
|
6340A |
4 oz |
Each |
$2.00 |
|
|
6340B |
1 lb bulk |
Each |
$4.00 |
|
|
6340C |
10 lb bulk |
Each |
$28.00 |
|
|
6340D |
40 lb bulk |
Each |
$100.00 |
|
FRENCH
OAK CHIPS - Medium toast, roasted between 350° and 375° F
|
Item # |
Description |
U/M |
Price |
|
|
6345A |
4 oz |
Each |
$4.00 |
|
|
6345B |
1 lb bulk |
Each |
$10.00 |
|
|
6345C |
10 lb bulk |
Each |
$88.00 |
|
|
6345D |
40 lb bulk |
Each |
$325.00 |
|
OAK ESSENCE
|
Item # |
Description |
U/M |
Price |
|
|
6346A |
4 oz |
Each |
$6.00 |
|
|
6346B |
128 oz |
Each |
$112.00 |
|
SULPHUR STRIPS
|
Item # |
Description |
U/M |
Price |
|
|
8310 |
SULPHUR STRIPS |
Each |
$2.00 |
|
StaVin® is the industry leader
in fire-toasted oak products. They import high quality
French and Hungarian oaks and select premium American white
oak from Missouri and Minnesota. All their oak is
seasoned naturally for three years and fire-toasted by hand
using proprietary methods.
OAK CUBESS -
Recommended usage is 2 - 2.5 oz per 5 gallons and 5 oz per
10 gallons. Leave for a minimum of two months.

|
Item ## |
Description |
A 3 oz |
B 1 lb |
C 10 lb |
|
|
6341 |
FRENCH OAK CUBES - Medium Toast |
$9.00 |
$42.00 |
$400.00 |
|
|
6342 |
FRENCH OAK CUBES - House Toast |
$9.00 |
$42.00 |
$400.00 |
|
|
6343 |
FRENCH OAK CUBES - Heavy Toast |
$9.00 |
$42.00 |
$400.00 |
|
|
6344 |
AMERICAN OAK CUBES - Medium Toast |
$6.00 |
$22.00 |
$205.00 |
|
|
6349 |
AMERICAN OAK CUBES - House Toast |
$6.00 |
$22.00 |
$205.00 |
|
|
6350 |
AMERICAN OAK CUBES - Heavy Toast |
$6.00 |
$22.00 |
$205.00 |
|
|
6351 |
HUNGARIAN OAK CUBES - Medium Toast |
$6.00 |
$30.00 |
$285.00 |
|
|
6352 |
HUNGARIAN OAK CUBES - House Toast |
$6.00 |
$30.00 |
$285.00 |
|
|
6353 |
HUNGARIAN OAK CUBES - Heavy Toast |
$6.00 |
$30.00 |
$285.00 |
|
OAK BARREL
REPLICA - 18" piece of oak with a hole in the end for
suspending in a carboy. Recommended usage is two
Replicas per six gallons with a minimum contact time of four
months. Sold in packages of six in house toast only.
|
Item # |
Description |
U/M |
Price |
|
|
6354 |
FRENCH OAK BARREL REPLICA |
Each |
$38.00 |
|
|
63566 |
AMERICAN OAK BARREL REPLICA |
Each |
$32.00 |
|
|
6358 |
HUNGARIAN OAK BARREL REPLICA |
Each |
$32.00 |
|
PAGE 1: Vintners
Reserve |
World Vineyard
Collection |
Selection Premium |
Selection
International |
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